Posts Tagged ‘USDA’

February 11th, 2015

New US Guidelines Will Lift Limits on Dietary Cholesterol

The influential Dietary Guidelines Advisory Committee has recommended that limitations on dietary cholesterol be removed from the upcoming 2015 edition of Dietary Guidelines for Americans. Recommendations to reduce dietary cholesterol have been a mainstay of the USDA and other guidelines for many years, starting with guidance from the American Heart Association in the 1960s. The proposed […]

April 22nd, 2011

Diet and Cardiovascular Health: What’s the Bottom Line?

CardioExchange welcomes Dr. Eric Rimm, Sc.D., the director of the Program in Cardiovascular Epidemiology at Harvard School of Public Health and a member of the USDA’s 2010 Dietary Guidelines Advisory Committee. Dr. Rimm answers Associate Editor Susan Cheng’s questions about the DGAC’s 2010 report. We welcome you to offer your own questions and opinions. Background: The 2010 USDA […]